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A refreshing and tangy blend of crispy papdi, chickpeas, potatoes, and yogurt, topped with tamarind chutney and spices.

Crisp and flaky pastry stuffed with a savory mixture of spiced potatoes and peas, served with tamarind chutney

Juicy and flavorful chicken wings marinated in spices and fried to perfection, served with a side of dipping sauce

Spicy, deep-fried chicken pieces marinated in a mix of yogurt and traditional spices, garnished with curry leaves.

Golden-brown chicken strips, breaded and fried, served with a choice of dipping sauces

Classic, crispy, golden fries seasoned lightly with salt

Spiced ground chicken patties pan fried, offering a succulent flavor and tender texture

Spiced ground beef patties pan fried, offering a succulent flavor and tender texture

Minced chicken blended with aromatic spices, skewered, and grilled to juicy perfection

Tender chicken pieces marinated in tikka spices and yogurt, grilled to a smoky and juicy finish.

Marinated beef strips grilled to perfection with a rich blend of spices, offering a melt-in-your-mouth experience

Spiced ground beef skewers, grilled to a savory and smoky flavor

A generous assortment of grilled meats, including chicken tikka, seekh kababs, and chapli kababs, perfect for sharing

Marinated tilapia deep-fried until crispy, with a tangy and spicy flavor profile.

Soft, fluffy traditional flatbread baked in a tandoor

Traditional naan brushed with melted butter for extra flavor

Traditional naan brushed with garlic for extra flavor

Flaky, layered flatbread cooked on a griddle, perfect for accompanying main dishes

A traditional breakfast platter featuring fluffy puris, sweet semolina halwa, chana masala, and aloo bhujia

A larger version of the traditional Halwa Puri breakfast, perfect for sharing with family

Minced chicken or beef cooked with yogurt and spices.

Fluffy omelette with onions, tomatoes, and green chilies

Grilled chicken kababs wrapped in a soft paratha with chutney and onions

Spicy chicken tikka pieces rolled in a paratha with chutney and salad

Juicy beef kababs wrapped in a soft paratha with chutney and onions

Aromatic basmati baked rice cooked with tender chicken, spices, and herbs, served with raita

Aromatic basmati baked rice cooked with tender goat, spices, and herbs, served with raita

Aromatic basmati baked rice cooked with mixed vegetables, spices, and herbs, served with raita

Basmati rice flavored with cumin seeds, offering a subtle and aromatic taste

Steamed white rice

Tender goat meat simmered in a rich and creamy yogurt-based sauce with aromatic spices

Goat meat cooked in a wok with tomatoes, green chilies, and spices, offering a robust flavor

Slow-cooked goat meat in a spicy and tangy sauce, served in a traditional balti dish

Chicken pieces cooked in a creamy and aromatic yogurt-based sauce

Chicken cooked in a wok with tomatoes, green chilies, and spices, delivering a bold flavor

Boneless chicken cooked in a clay pot with a rich, creamy sauce and spices

Chicken cooked with pickling spices, giving it a tangy and spicy flavor

Tender chicken pieces in a rich, creamy tomato-based sauce, flavored with butter and spices

Marinated chicken pieces in a creamy and spiced tomato sauce

Slow-cooked beef stew with rich and spicy gravy, garnished with ginger and green chilies

A traditional stew made with goat leg, cooked slowly to perfection

A hearty stew made with lentils, wheat, and shredded meat, cooked to a creamy consistency

Okra cooked with onions, tomatoes, and spices, offering a delicious vegetarian option

Lentils cooked with a tempering of spices, onions, and tomatoes, served as a comforting dish

Chickpeas cooked in a spicy and tangy tomato-based sauce

Spinach cooked with cubes of paneer cheese in a flavorful gravy

Spinach and potatoes cooked together with spices, creating a savory vegetarian dish